Days to Maturity: 70 DAYS
Stunning roots with deep purple skin, orange flesh and a hint of spice.
These tapered roots steal the show in salads with their extraordinary color combination and sweet flavor with a bit of spice. Tremendous gourmet appeal at market. Developed by Dr. Philipp Simon and staff at the USDA ARS in Madison, Wisconsin in 2005.
- Specialty appeal
- 7″ Danvers-type
- Open-Pollinated